We're Working With Work With Sharpham Park

We are thrilled to announce that Champagne Coffee has begun working with Sharpham Park, an outstanding brand committed to sustainable, organic farming and producing top-quality food products. As a marketing agency, we are excited to collaborate with such a forward-thinking company and assist them in achieving their goals of growth and brand development.

We will be working closely with Sharpham Park on various projects to help them achieve their objectives. Our primary focus is to develop a comprehensive marketing strategy to enhance the brand's reputation and increase its visibility. Additionally, we will help Sharpham Park secure investments to fuel its continued growth and expansion.

One of our key responsibilities will be rebranding Sharpham Park to better communicate its mission and values to its target audience. Working closely with their internal branding team, our team will ensure that the new branding accurately reflects the company's ethos and vision.

Another significant undertaking is to build a new website for Sharpham Park that will serve as the hub of their online presence. We will ensure the website is aesthetically pleasing, easy to navigate, and optimised for search engine visibility.

Moreover, we will develop a comprehensive content strategy for Sharpham Park, which includes creating engaging and informative content such as blog posts, social media updates, and videos. This will help the brand connect with its audience and establish its reputation as a leader in the organic farming industry.

Sharpham Park, based in Somerset, is a British company founded by Roger Saul, the founder of the Mulberry fashion brand. The company is committed to producing high-quality, organic food products that are both healthy and delicious. Sharpham Park's product line includes spelt flour, an ancient grain that has been grown in Europe for thousands of years. Spelt is a fantastic source of protein, fibre, and minerals, and is easier to digest than wheat.

Using spelt flour as an alternative to wheat flour provides numerous benefits. It has a nutty, slightly sweet flavour and light texture, making it an excellent alternative to wheat flour. Additionally, it is rich in nutrients such as iron, magnesium, and zinc. Sharpham Park also produces alternative spelt milk, which is a dairy-free milk alternative that is rich in protein and vitamins. The company's pearl spelt is a nutritious and versatile grain that can be used in salads, stews, and risottos. Sharpham Park's cereal is a delicious and healthy breakfast option that is high in fibre and low in sugar.

We are thrilled to work with Sharpham Park and excited to help them achieve their goals. We look forward to collaborating with their team and contributing to building their brand and driving their growth in the years to come.

ClientsCharlotte Cayre